| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 4 oz
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| Amount Per Serving |
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Calories from Fat 81
Calories 191
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| % Daily Values* |
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Total Fat
9.05g
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14% |
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Saturated Fat
1.736g
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9% |
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Polyunsaturated Fat
2.644g
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Monounsaturated Fat
3.512g
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Cholesterol
171mg
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57% |
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Sodium
390mg
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16% |
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Potassium
404mg
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Total Carbohydrate
0.76g
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0% |
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Dietary Fiber
0.1g
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0% |
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Sugars
0.32g
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Protein
25.21g
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| Vitamin A
0% |
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Vitamin C
6% |
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| Calcium
13% |
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Iron
7% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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10%
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of RDI*
(191 calories)
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Calorie Breakdown:
Carbohydrate (2%)
Fat (44%)
Protein (54%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
191
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Fat
9.05g
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Carbs
0.76g
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Protein
25.21g
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| There are 191 calories in 4 ounces of Crab Cake. |
| Calorie breakdown: 44% fat, 2% carbs, 54% protein. |
Other common serving sizes:
Related types of Crab:
Related types of Seafood:
See also:
Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Crab Cake with these foods:
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on 21 May 2013
