Food database and calorie counter Source: Generic

1/4 cup, NFS

Glazed Carrots

Nutrition Facts
Serving Size 1/4 cup, NFS
 
Amount Per Serving
Calories from Fat 26
Calories 50
 
% Daily Values*
Total Fat 2.87g 4%
  Saturated Fat 0.54g 3%
  Polyunsaturated Fat 0.861g  
  Monounsaturated Fat 1.328g  
Cholesterol 0mg 0%
Sodium 64mg 3%
Potassium 95mg  
Total Carbohydrate 6.28g 2%
  Dietary Fiber 1g 4%
  Sugars 4.51g  
Protein 0.27g  
 
Vitamin A 0% Vitamin C 2%
Calcium 1% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (50%)
 
Protein (2%)
Carbohydrates, 6.28g (48%) Fat, 2.87g (50%) Protein, 0.27g (2%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
50
Fat
2.87g
Carbs
6.28g
Protein
0.27g
There are 50 calories in a 1/4 cup, NFS of Glazed Carrots.
Calorie breakdown: 50% fat, 48% carbs, 2% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice 4
1 baby carrot 12
1 oz 35
1 small (5-3/4" long or less) 66
1 medium (6" to 7" long) 80
1 large (7-1/4" to 8-1/2" long) 95
100 g 125
1 cup, NFS 201
1 cup, baby 214

Related Types of Carrots:

Carrots
Baby Carrots
Cooked Carrots
Carrots (Solids and Liquids, Canned)
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

Pictsweet Brown Sugar Glazed Carrot Medallions
Bob Evans Glazed Carrots
Wegmans Cider Glazed Carrots
Perkins Restaurant Glazed Baby Carrots
Green Giant Honey Glazed Carrots
  view more results

Contains these Ingredients:

33 g Carrots (without salt, drained, cooked, boiled)
3 g Margarine (regular, 80% fat with salt, stick)
0 g Salt
3 g Brown sugar
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Recently Eaten By:

dandjelkovich
on 11 September 2014
JTLester
on 14 September 2014
Arrevanthas
on 10 September 2014
a1966guy
on 07 September 2014

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