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Sodium in Duck

The favorite choice for the term "Duck" is 3 ounces of Duck Meat which has about 60 mg of sodium. The amount of salt (sodium) for a variety of types and serving sizes of Duck is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Duck Serving Sizes

1/2 breast 168
1 leg (drumstick and thigh) 122
1 wing 66
3 oz 119
1/2 cup diced 192

Other Popular Types of Duck

(3 oz serving)
Duck Meat 63
Duck Meat and Skin 54
Roasted Duck 119
Fried Battered Duck 228
Wild Duck Breast Meat 48

Other Common Suggestions

1 Duck Egg 102
1 oz Duck Liver 40
1 tbsp Duck Sauce -
1 cup Duck Soup 266
1 cup Chinese Pressed Duck 309

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Nutrition Facts
Serving Size: 3 oz
Amount Per Serving
Calories from Fat 46
Calories 112
% Daily Values*
Total Fat 5.06g 8%
  Saturated Fat 1.973g 10%
  Polyunsaturated Fat 0.638g  
  Monounsaturated Fat 1.31g  
Cholesterol 65mg 22%
Sodium 63mg 3%
Potassium 230mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 15.55g  
Vitamin A 1% Vitamin C 8%
Calcium 1% Iron 11%


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