| |
Food/Description |
Portions |
Add To Meal |
|
Whole Wheat Tortilla (view info)
|
g |
|
|
Green Leaf Lettuce (view info)
|
leaf outer |
|
|
Chicken Breast in Water (view info)
|
serving |
|
|
Salmon (view info)
|
oz, boneless, raw |
|
|
Chicken Breast (Skin Not Eaten) (view info)
|
medium breast |
|
|
Asian Pears (view info)
|
fruit 2-1/4" high x 2-1/2" dia |
|
|
NUT-rition Men's Health Recommended Mix (view info)
|
serving |
|
|
Ground Beef (90% Lean / 10% Fat) (view info)
|
ounce |
|
|
Kitchen Sliced Green Beans (view info)
|
serving |
|
|
Chicken Thigh (Skin Not Eaten) (view info)
|
oz, boneless, cooked |
|
|
Romaine Lettuce (view info)
|
serving |
|
|
Pork Loin (Country-Style Ribs) (view info)
|
oz |
|
|
Beef Steak (Lean Only Eaten) (view info)
|
oz, boneless, cooked, lean only |
|
|
Veal (view info)
|
oz, boneless, cooked |
|
|
Spinach (view info)
|
cup |
|
|
Beef Inside Skirt Steak (Trimmed to 1/4" Fat) (view info)
|
oz |
|
|
PRM CHKN WHT (view info)
|
serving |
|
|
Steamed or Boiled Shrimp (view info)
|
small shrimp |
|
|
Tilapia (Fish) (Cooked, Dry Heat) (view info)
|
oz |
|
|
Puerto Rican Style Beef Steak with Onions (Biftec Encebollado) (view info)
|
oz |
|
|
|
