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12 servings
Meal Types:
Main Dishes
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Crockpot Chili

Fast, simple, crockpot chili.



  1. Brown ground turkey, then pour in crockpot.
  2. Add red kidney beans to crockpot.
  3. Add salsa (as hot as you like) to crockpot.
  4. Add chili seasoning (like McCormick's) to crockpot.
  5. Mix well and heat on high for a few hours. Be sure to stir occasionally.
  6. Set to low and allow to sit for a few more hours.
  7. Sprinkle some cheese on top if desired. Eat with some cornbread or tortilla chips.
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is this 474 for the whole thing? cause 474 for just a serving seems bit much
18 Jan 12 by member: angelakeagan
17 May 10 by member: Susie-Q
This is delicious... I'm confused as to why it's calculated as 10 points?
21 Feb 10 by member: acable178
The chili was great!!!
23 Sep 08 by member: chase2
This chili was delicious! So flavorful...
29 Apr 08 by member: acable178
sounds yummy and easy, my two favorite things!
14 Apr 08 by member: relaws
sounds great
28 Mar 08 by member: cathleen7182
This is my husbands recipe. He made it with ground beef for a chilli contest and won first place.


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Nutrition summary:

There are 474 calories in 1 serving of Crockpot Chili.
Calorie break-down: 22% fat, 45% carbs, 33% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 107
Calories 474
% Daily Values*
Total Fat 11.89g 18%
  Saturated Fat 2.884g 14%
  Polyunsaturated Fat 3.442g  
  Monounsaturated Fat 3.996g  
Cholesterol 77mg 26%
Sodium 830mg 35%
Potassium 1649mg  
Total Carbohydrate 55.21g 18%
  Dietary Fiber 15g 60%
  Sugars 5.53g  
Protein 39.65g  
Vitamin A 499% Vitamin C 185%
Calcium 153% Iron 515%
of RDI*
(474 calories)
24% of RDI
Calorie Breakdown:
Carbohydrate (45%)
Fat (22%)
Protein (33%)
* Based on a RDI of 2000 calories