Prep Time: 10 mins
Cook Time: 30 mins
Rating:
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fatsecret members overall average rating
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A low-fat dish that's bursting with unique flavors.
Ingredients
Directions
- Wash and prepare vegetables.
- Boil chicken broth, furikake seasoning, and vegetables for 10 minutes.
- Boil shrimp in water.
- Cook noodles according to packaging.
- Arrange noodles, shrimp, and broth in a serving bowl. Squeeze in juice from lime then serve.
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Nutrition summary:
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There are 214 calories in 1 serving of Shrimp Noodle Soup. |
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Calorie break-down: 8% fat, 57% carbs, 35% protein. |
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Nutrition Facts
Amount Per Serving
Calories
214
% Daily Values*
Total Fat
1.9g
2%
Saturated Fat
0.024g
0%
Trans Fat
0g
Polyunsaturated Fat
0.066g
Monounsaturated Fat
0.019g
Cholesterol
114mg
38%
Sodium
2366mg
103%
Total Carbohydrate
31.26g
11%
Dietary Fiber
3.1g
11%
Sugars
5.91g
Protein
19.32g
Vitamin D
-
Calcium
67mg
5%
Iron
0.27mg
1%
Potassium
254mg
5%
Vitamin A
373mcg
41%
Vitamin C
6.3mg
7%
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11%
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of RDI*
(214 calories)
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Calorie Breakdown:
Carbohydrate (57%)
Fat (8%)
Protein (35%)
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* Based on a RDI of 2000 calories
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