| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse) |
Amount Per Serving
Calories
444
% Daily Values*
Total Fat
22.18g
28%
Saturated Fat
8.762g
44%
Trans Fat
-
Polyunsaturated Fat
1.664g
Monounsaturated Fat
8.23g
Cholesterol
246mg
82%
Sodium
168mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
57.4g
Vitamin D
-
Calcium
39mg
3%
Iron
2.5mg
14%
Potassium
542mg
12%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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22%
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of RDI*
(444 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
444
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Fat
22.18g
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Carbs
0g
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Protein
57.4g
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| There are 444 calories in 1 piece Veal Ribs (Cooked, Braised). |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Common Serving Sizes:
Related Types of Ribs:
Related Types of Veal:
See Also:
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