| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
912
% Daily Values*
Total Fat
60.65g
78%
Saturated Fat
30.255g
151%
Trans Fat
-
Polyunsaturated Fat
2.676g
Monounsaturated Fat
23.27g
Cholesterol
340mg
113%
Sodium
186mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
85.1g
Vitamin D
-
Calcium
32mg
2%
Iron
7.26mg
40%
Potassium
726mg
15%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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46%
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of RDI*
(912 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
912
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Fat
60.65g
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Carbs
0g
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Protein
85.1g
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| There are 912 calories in 1 pound of New Zealand Lamb Leg (Whole (Shank and Sirloin), Trimmed to 1/8" Fat, Frozen). |
| Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Lamb:
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