Food database and calorie counter |
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Ground Elk Meat (Cooked, Pan-Broiled)
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Nutrition Facts
Amount Per Serving
Calories
55
% Daily Values*
Total Fat
2.48g
3%
Saturated Fat
1.135g
6%
Trans Fat
-
Polyunsaturated Fat
0.117g
Monounsaturated Fat
0.782g
Cholesterol
22mg
7%
Sodium
24mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.55g
Vitamin D
-
Calcium
3mg
0%
Iron
0.95mg
5%
Potassium
100mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
55
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Fat
2.48g
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Carbs
0g
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Protein
7.55g
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There are 55 calories in 1 ounce of Ground Elk Meat (Cooked, Pan-Broiled). |
Calorie breakdown: 42% fat, 0% carbs, 58% protein. |
Common Serving Sizes:
Related Types of Snacks:
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