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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
36
 
% Daily Values*
Total Fat
1g
1%
Saturated Fat
0.266g
1%
Trans Fat
0.02g
Polyunsaturated Fat
0.227g
Monounsaturated Fat
0.241g
Cholesterol
16mg
5%
Sodium
23mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.23g
Vitamin D
-
Calcium
4mg
0%
Iron
0.25mg
1%
Potassium
55mg
1%
Vitamin A
5mcg
1%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(36 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (27%)
 
Protein (73%)
* Based on a RDI of 2000 calories

Photos

Chicken Wing Meat (Broilers or Fryers)
 

Nutrition summary:

Calories
36
Fat
1g
Carbs
0g
Protein
6.23g
There are 36 calories in 1 ounce of Chicken Wing Meat (Broilers or Fryers).
Calorie breakdown: 27% fat, 0% carbs, 73% protein.

Other Common Serving Sizes:

Serving Size Calories
1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) 21
1 oz 36
1 wing, bone and skin removed 37
100 g 126
1 lb 572

Related Types of Chicken Wings:

Chicken Wing Meat and Skin (Broilers or Fryers)
Chicken Wing
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Chicken Wing (Skin Not Eaten)
  view more chicken wings nutritional info

Related Types of Chicken:

Chicken Breast
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Thigh
Chicken
  view more chicken nutritional info

See Also:

Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results
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