Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
262
 
% Daily Values*
Total Fat
14.98g
19%
Saturated Fat
4.09g
20%
Trans Fat
-
Polyunsaturated Fat
3.41g
Monounsaturated Fat
5.87g
Cholesterol
97mg
32%
Sodium
88mg
4%
Total Carbohydrate
3.18g
1%
Dietary Fiber
0.1g
0%
Sugars
-
Protein
26.75g
Vitamin D
-
Calcium
14mg
1%
Iron
1.49mg
8%
Potassium
237mg
5%
Vitamin A
29mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
13%
of RDI*
(262 calories)
13% of RDI
Calorie Breakdown:
 
Carbohydrate (5%)
 
Fat (53%)
 
Protein (42%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
262
Fat
14.98g
Carbs
3.18g
Protein
26.75g
There are 262 calories in 100 grams of Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Calorie breakdown: 53% fat, 5% carbs, 42% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 74
1 unit (yield from 1 lb ready-to-cook chicken) 100
1 thigh, bone removed 162
100 g 262
1 lb 1188

Related Types of Fried Chicken:

Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Thighs:

Fried Chicken Thigh No Coating
Chicken Thigh
Chicken Thigh (Skin Not Eaten)
Roasted Broiled or Baked Chicken Thigh
Chicken Thigh Meat (Broilers or Fryers)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
  view more chicken thighs nutritional info
Other Related Foods
Chicken

See Also:

Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2020 FatSecret. All rights reserved.