Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 1 cup slices
 
Amount Per Serving
Calories from Fat 3
Calories 57
 
% Daily Values*
Total Fat 0.34g 1%
  Saturated Fat 0.062g 0%
  Polyunsaturated Fat 0.16g  
  Monounsaturated Fat 0.015g  
Cholesterol 0mg 0%
Sodium 590mg 25%
Potassium 426mg  
Total Carbohydrate 13.21g 4%
  Dietary Fiber 4.4g 18%
  Sugars 6.05g  
Protein 1.43g  
 
Vitamin A 593% Vitamin C 8%
Calcium 8% Iron 7%
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(57 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
57
Fat
0.34g
Carbs
13.21g
Protein
1.43g
There are 57 calories in 1 cup slices of Carrots (Solids and Liquids, Canned).
Calorie breakdown: 5% fat, 86% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 7
100 g 23
1/2 cup slices 28
1 lb 104
1 can (303 x 406) 104

Related Types of Carrots:

Cooked Carrots (from Canned)
Low Sodium Carrots (Canned)
Carrots
Baby Carrots
Cooked Carrots
  view more carrots nutritional info

Related Types of Vegetables:

Red Tomatoes
Spinach
Onions
Mushrooms
Lettuce
  view more vegetables nutritional info

See Also:

Peas and Carrots (Solids and Liquids, Canned)
Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Asparagus (Solids and Liquids, Canned)
  view more results
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