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1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat, Cooked, Broiled)

Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
794
 
% Daily Values*
Total Fat
60.14g
77%
Saturated Fat
28.692g
143%
Trans Fat
-
Polyunsaturated Fat
2.239g
Monounsaturated Fat
23.598g
Cholesterol
229mg
76%
Sodium
240mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
59.27g
Vitamin D
-
Calcium
76mg
6%
Iron
4.31mg
24%
Potassium
805mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
40%
of RDI*
(794 calories)
40% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (70%)
 
Protein (30%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
794
Fat
60.14g
Carbs
0g
Protein
59.27g
There are 794 calories in 1 piece Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat, Cooked, Broiled).
Calorie breakdown: 70% fat, 0% carbs, 30% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 247
100 g 291
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 794
1 lb 1320

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