Food Search
71 to 80 of 2009 for Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Wing (Skin Eaten)
Per 1 small - Calories: 81kcal | Fat: 5.40g | Carbs: 0g | Protein: 7.46g
Other sizes:
1 medium - 92kcal
, 1 large - 124kcal
, 1 oz, with bone of cooked - 43kcal
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Nutrition Facts - Similar
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Chicken Light Meat (Roasting)
Per 100 g - Calories: 109kcal | Fat: 1.63g | Carbs: 0.0g | Protein: 22.2g
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Nutrition Facts - Similar
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Chicken (Skin Eaten)
Per 1 medium piece - Calories: 147kcal | Fat: 8.36g | Carbs: 0g | Protein: 16.78g
Other sizes:
1 oz of boneless, cooked - 67kcal
, 1 small piece - 76kcal
, 1 large piece - 232kcal
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Nutrition Facts - Similar
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Chicken Meat (Roasting)
Per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Protein: 20.33g
Other sizes:
1 unit - 232kcal
, 1/2 chicken, bone and skin removed - 529kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Roasted Duck (Skin Eaten)
Per 1 leg - Calories: 185kcal | Fat: 15.53g | Carbs: 0g | Protein: 10.40g
Other sizes:
1/2 duck - 1284kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 40kcal
, 1 wing - 101kcal
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Nutrition Facts - Similar
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 12.45g
Other sizes:
1 oz - 49kcal
, 100 g - 172kcal
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Nutrition Facts - Similar
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Stewed Chicken (Skin Eaten)
Per 1 cup of diced - Calories: 293kcal | Fat: 16.82g | Carbs: 0g | Protein: 33.04g
Other sizes:
1 thin slice - 15kcal
, 1 medium slice - 30kcal
, 1 oz of boneless - 62kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 165kcal | Fat: 3.57g | Carbs: 0.0g | Protein: 31.02g
Other sizes:
1 cup of chopped or diced - 231kcal
, 1/2 breast, bone and skin removed - 142kcal
, 1 oz - 47kcal
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Nutrition Facts - Similar
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Chicken Breast (Skin Eaten)
Per 1/2 small - Calories: 164kcal | Fat: 6.48g | Carbs: 0g | Protein: 24.82g
Other sizes:
1/2 medium - 191kcal
, 1/2 large - 216kcal
, 1 oz of boneless, cooked - 55kcal
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Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 unit - Calories: 57kcal | Fat: 3.16g | Carbs: 0.00g | Protein: 6.77g
Other sizes:
1/2 back, bone and skin removed - 96kcal
, 1 oz - 68kcal
, 1 lb - 1084kcal
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Nutrition Facts - Similar
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