Food Search
81 to 90 of 2010 for Pepperoni Pizza (Frozen, Cooked)
Thin Crust Pizza with Seafood
Per 1 piece - Calories: 252kcal | Fat: 9.89g | Carbs: 27.28g | Protein: 12.69g
Other sizes:
1 small - 900kcal
, 1 serving - 505kcal
, 1 large - 3167kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Protein: 22.54g
Other sizes:
1 unit - 809kcal
, 1/2 chicken, bone removed - 1347kcal
, 1 oz - 82kcal
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Nutrition Facts - Similar
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Thin Crust No Cheese Pizza
Per 1 piece - Calories: 134kcal | Fat: 3.71g | Carbs: 22.03g | Protein: 3.08g
Other sizes:
1 small - 473kcal
, 1 pizza - 600kcal
, 1 medium - 1250kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
1/2 chicken, bone removed - 845kcal
, 1 oz - 76kcal
, 1 lb - 1220kcal
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Nutrition Facts - Similar
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Cheese Pizza Topping
Per 1 Topping from piece - Calories: 48kcal | Fat: 2.99g | Carbs: 1.90g | Protein: 3.49g
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Nutrition Facts - Similar
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Cooked String Beans (from Frozen)
Per 1 cup - Calories: 70kcal | Fat: 3.92g | Carbs: 8.76g | Protein: 2.02g
Other sizes:
1 serving - 35kcal
, 100 g - 50kcal
, 1 oz - 14kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 cup of chopped or diced - Calories: 335kcal | Fat: 19.04g | Carbs: 0.00g | Protein: 38.22g
Other sizes:
1 unit - 425kcal
, 1/2 chicken, bone removed - 715kcal
, 1 oz - 68kcal
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Nutrition Facts - Similar
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Vegetable Pizza Topping
Per 1 Topping from piece - Calories: 45kcal | Fat: 2.65g | Carbs: 2.48g | Protein: 2.98g
Other sizes:
100 g - 159kcal
, 1 oz - 45kcal
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Nutrition Facts - Similar
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Cooked White Corn (from Frozen)
Per 1 cup - Calories: 164kcal | Fat: 4.39g | Carbs: 32.04g | Protein: 4.50g
Other sizes:
1 10 oz frozen package yields - 273kcal
, 1 serving - 81kcal
, 100 g - 97kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 307kcal | Fat: 17.58g | Carbs: 0.00g | Protein: 34.55g
Other sizes:
1 unit - 438kcal
, 1/2 chicken, bone removed - 731kcal
, 1 oz - 62kcal
, more...
Nutrition Facts - Similar
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