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Whole Grain Triticale Flour
Fried, Breaded or Floured Pork (Lean Only Eaten)
Whole Grain Wheat Flour
Fried Breaded or Floured Ham (Lean and Fat Eaten)
Plain Bread Sticks
Fried Breaded or Floured Ham (Lean Only Eaten)
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Fried Breaded Tenderloin Pork
Bread Stuffing (Dry Mix, Commercial)
Fried Breaded Rabbit
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