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191 to 200 of 696 for Doughnut (Raised or Yeast)
Beef Chuck (Clod Roast, Trimmed to 1/4" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 206kcal | Fat: 13.11g | Carbs: 0.00g | Protein: 20.59g
Other sizes:
1 lb - 1098kcal
, 1 oz - 69kcal
, 100 g - 242kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 1 oz - Calories: 84kcal | Fat: 5.52g | Carbs: 0.00g | Protein: 8.13g
Other sizes:
1 steak - 1219kcal
, 1 lb - 1352kcal
, 100 g - 298kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Clod Steak, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 163kcal | Fat: 6.10g | Carbs: 0.00g | Protein: 25.39g
Other sizes:
1 lb - 871kcal
, 1 oz - 54kcal
, 100 g - 192kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Clod Roast, Trimmed to 1/4" Fat, Select Grade, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 207kcal | Fat: 13.11g | Carbs: 0.00g | Protein: 20.70g
Other sizes:
1 lb - 1102kcal
, 1 oz - 69kcal
, 100 g - 243kcal
, more...
Nutrition Facts - Similar
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Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 1 oz - Calories: 58kcal | Fat: 1.82g | Carbs: 0.00g | Protein: 9.77g
Other sizes:
1 lb - 930kcal
, 100 g - 205kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 56kcal | Fat: 1.70g | Carbs: 0.00g | Protein: 9.40g
Other sizes:
1 lb - 889kcal
, 100 g - 196kcal
, more...
Nutrition Facts - Similar
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Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 61kcal | Fat: 2.19g | Carbs: 0.00g | Protein: 9.74g
Other sizes:
1 lb - 980kcal
, 100 g - 216kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 1 oz - Calories: 54kcal | Fat: 1.48g | Carbs: 0.00g | Protein: 9.41g
Other sizes:
1 lb - 857kcal
, 100 g - 189kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Point Half, Trimmed to 1/4" Fat, Cooked, Braised)
Per 3 oz - Calories: 343kcal | Fat: 29.13g | Carbs: 0.00g | Protein: 18.81g
Other sizes:
1 piece - 1325kcal
, 1 lb - 1833kcal
, 100 g - 404kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Point Half, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz - Calories: 207kcal | Fat: 11.73g | Carbs: 0.00g | Protein: 23.84g
Other sizes:
1 piece - 566kcal
, 1 lb - 1107kcal
, 100 g - 244kcal
, more...
Nutrition Facts - Similar
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