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21 to 30 of 1000 for Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Light Meat (Broilers or Fryers)
Per 100 g - Calories: 114kcal | Fat: 1.65g | Carbs: 0.0g | Protein: 23.2g
Other sizes:
1 unit - 100kcal
, 1/2 chicken, bone and skin removed - 168kcal
, 1 oz - 32kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal
, 1 oz - 99kcal
, 1 lb - 1583kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers)
Per 100 g - Calories: 110kcal | Fat: 1.24g | Carbs: 0.0g | Protein: 23.09g
Other sizes:
1/2 breast, bone and skin removed - 130kcal
, 1 oz - 31kcal
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Chicken Thigh Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.91g | Carbs: 0.0g | Protein: 19.65g
Other sizes:
1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken) - 49kcal
, 1 thigh, bone and skin removed - 82kcal
, 1 oz - 34kcal
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Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 166kcal | Fat: 14.05g | Carbs: 3.08g | Protein: 6.30g
Other sizes:
1/2 chicken, skin only - 281kcal
, 1 oz - 142kcal
, 1 lb - 2277kcal
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Stewed Chicken Wing
Per 1 small - Calories: 84kcal | Fat: 5.67g | Carbs: 0g | Protein: 7.68g
Other sizes:
1 medium - 99kcal
, 1 large - 128kcal
, 1 oz, with bone of (yield after bone removed) - 37kcal
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Chicken Fat (Broilers or Fryers)
Per 1 tbsp - Calories: 81kcal | Fat: 8.70g | Carbs: 0.00g | Protein: 0.48g
Other sizes:
1 unit - 201kcal
, 1/2 chicken, separable fat - 327kcal
, 1 oz - 178kcal
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Chicken Wing
Per 1 small - Calories: 81kcal | Fat: 5.40g | Carbs: 0g | Protein: 7.46g
Other sizes:
1 medium - 92kcal
, 1 large - 124kcal
, 1 oz, with bone of cooked - 43kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 187kcal | Fat: 4.71g | Carbs: 0.51g | Protein: 33.44g
Other sizes:
1/2 breast, bone and skin removed - 161kcal
, 1 oz - 53kcal
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Nutrition Facts - Similar
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Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Protein: 5.91g
Other sizes:
1 unit - 16kcal
, 1 oz - 65kcal
, 1 lb - 1039kcal
, more...
Nutrition Facts - Similar
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