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141 to 150 of 1000 for Australian Lamb Ribs (Lean Only%2C Trimmed to 1%2F8%22 Fat)
Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 258kcal | Fat: 17.93g | Carbs: 0.00g | Protein: 22.73g
Other sizes:
1 piece - 584kcal
, 1 lb - 1379kcal
, 100 g - 304kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 38kcal | Fat: 1.19g | Carbs: 0.00g | Protein: 6.39g
Other sizes:
1 lb - 608kcal
, 100 g - 134kcal
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Nutrition Facts - Similar
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Australian Lamb Leg (Whole (Shank and Sirloin), Trimmed to 1/8" Fat)
Per 1 oz - Calories: 61kcal | Fat: 4.31g | Carbs: 0.00g | Protein: 5.17g
Other sizes:
1 lb - 975kcal
, 100 g - 215kcal
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Nutrition Facts - Similar
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Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 289kcal | Fat: 22.80g | Carbs: 0.00g | Protein: 19.60g
Other sizes:
1 piece - 755kcal
, 1 lb - 1542kcal
, 100 g - 340kcal
, more...
Nutrition Facts - Similar
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Fried Pork Chop (Lean Only Eaten)
Per 1 small or thin cut - Calories: 83kcal | Fat: 4.25g | Carbs: 0g | Protein: 10.59g
Other sizes:
1 medium - 153kcal
, 1 oz, with bone of (yield after cooking, bone and fat removed) - 28kcal
, 1 oz, with bone of (yield after bone and fat removed) - 36kcal
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Nutrition Facts - Similar
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Loin Pork Roast (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 59kcal | Fat: 2.72g | Carbs: 0g | Protein: 8.08g
Other sizes:
1 thin slice - 44kcal
, 1 medium slice - 87kcal
, 1 thick slice - 131kcal
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Nutrition Facts - Similar
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Smoked or Cured Bacon (Lean Only Eaten)
Per 1 thin slice - Calories: 7kcal | Fat: 0.34g | Carbs: 0.05g | Protein: 0.97g
Other sizes:
1 medium slice - 11kcal
, 1 thick slice - 17kcal
, 1 oz of - 39kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 291kcal | Fat: 23.32g | Carbs: 0.00g | Protein: 18.90g
Other sizes:
1 piece - 920kcal
, 1 lb - 1551kcal
, 100 g - 342kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 3 oz - Calories: 286kcal | Fat: 22.74g | Carbs: 0.00g | Protein: 19.06g
Other sizes:
1 piece - 900kcal
, 1 lb - 1529kcal
, 100 g - 337kcal
, more...
Nutrition Facts - Similar
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Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 206kcal | Fat: 9.52g | Carbs: 0.0g | Protein: 28.22g
Other sizes:
1 piece - 385kcal
, 3 oz - 175kcal
, 1 lb - 934kcal
, more...
Nutrition Facts - Similar
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