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41 to 50 of 1000 for Elk Round (Lean Only, Cooked, Broiled)
Beef Top Round (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Beef Top Round (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Beef Brisket (Lean Only Eaten)
Fresh Ham (Lean Only Eaten)
Pork Spareribs (Lean Only Eaten)
Lamb Chop (Lean Only Eaten)
Elk Meat
Bison Top Round (Lean Only, 1" Steak)
Veal Leg (Top Round, Lean Only)
Pork Chops (Loin Blade, Bone-In, Lean Only, Cooked, Broiled)
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