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181 to 190 of 2000 for Stuffed Grape Leaves with Beef and Rice
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Select Grade)
Baked Potato Stuffed with Cheese (Peel Not Eaten)
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Baked Potato Stuffed with Meat in Cream Sauce (Peel Eaten)
Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Fish and/or Shellfish Stuffed Shells with Tomato Sauce
Beef Shortribs (Lean Only, Choice Grade)
Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Stuffed Grape Leaves  (Galil)
Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Select Grade)
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