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141 to 150 of 1000 for Plain or Buttermilk Biscuit Dough (Higher Fat, Baked)
Quick or Instant Grits with Cheese (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 247kcal | Fat: 14.11g | Carbs: 22.56g | Protein: 7.30g
Other sizes:
1 cup, dry, yields - 1099kcal
, 1 serving - 165kcal
, 1 oz, dry, yields - 200kcal
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Nutrition Facts - Similar
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Lower in Fat Chicken or Turkey and Vegetable Turnover
Per 1 turnover - Calories: 239kcal | Fat: 6.99g | Carbs: 33.95g | Protein: 9.97g
Other sizes:
1 serving - 239kcal
, 100 g - 187kcal
, 1 oz - 53kcal
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Nutrition Facts - Similar
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Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Per 1 medium - Calories: 537kcal | Fat: 30.46g | Carbs: 18.14g | Protein: 44.43g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 50kcal
, 1 oz, with bone of (yield after bone removed) - 58kcal
, 1 oz of boneless - 79kcal
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Nutrition Facts - Similar
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Cooked Dry or Black, Brown or Bayo Beans (Fat Added in Cooking)
Per 1 cup - Calories: 312kcal | Fat: 14.87g | Carbs: 34.16g | Protein: 11.82g
Other sizes:
1 oz dry, yield after cooking - 118kcal
, 1 serving - 157kcal
, 100 g - 176kcal
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Nutrition Facts - Similar
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Cooked or Sauteed Mature Onions (from Frozen, Fat Added in Cooking)
Per 1 cup - Calories: 90kcal | Fat: 3.61g | Carbs: 14.02g | Protein: 1.57g
Other sizes:
100 g - 42kcal
, 1 oz - 12kcal
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Nutrition Facts - Similar
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Mashed Potato made with Sour Cream and/or Cream Cheese and Fat (from Fresh)
Per 1 cup - Calories: 328kcal | Fat: 20.33g | Carbs: 32.89g | Protein: 4.96g
Other sizes:
1 serving - 164kcal
, 100 g - 156kcal
, 1 oz - 44kcal
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Nutrition Facts - Similar
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Baked Winter Type Squash (No Fat or Sugar Added in Cooking)
Per 100 g - Calories: 37kcal | Fat: 0.35g | Carbs: 8.81g | Protein: 0.89g
Other sizes:
1 cup cubed, all varieties - 76kcal
, 1/2 acorn squash - 58kcal
, 1 oz, raw, yields - 5kcal
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Nutrition Facts - Similar
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Meat Spread or Potted Meat
Per 1 tbsp - Calories: 47kcal | Fat: 4.26g | Carbs: 0.30g | Protein: 1.76g
Other sizes:
1 cup - 752kcal
, 1 can - 521kcal
, 1 serving - 47kcal
, more...
Nutrition Facts - Similar
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Fried Floured or Breaded Barracuda
Per 1 oz of boneless (yield after cooking) - Calories: 67kcal | Fat: 3.97g | Carbs: 1.18g | Protein: 6.18g
Other sizes:
1 oz of boneless - 71kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 45kcal
, 1 oz, with bone of (yield after bone removed) - 47kcal
, more...
Nutrition Facts - Similar
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Fried Floured or Breaded Carp
Per 100 g - Calories: 279kcal | Fat: 15.77g | Carbs: 12.33g | Protein: 20.77g
Other sizes:
1 oz of boneless (yield after cooking) - 75kcal
, 1 oz of boneless - 79kcal
, 1 cubic inch, with bone of - 31kcal
, more...
Nutrition Facts - Similar
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