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11 to 20 of 1000 for Veal Shoulder Whole (Arm and Blade, Cooked, Braised)
Veal Shoulder Blade
Per 1 oz - Calories: 37kcal | Fat: 1.47g | Carbs: 0.00g | Protein: 5.45g
Other sizes:
1 lb - 585kcal
, 100 g - 129kcal
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Nutrition Facts - Similar
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Veal Shoulder Blade (Lean Only, Cooked, Braised)
Per 3 oz - Calories: 168kcal | Fat: 5.51g | Carbs: 0.00g | Protein: 27.76g
Other sizes:
1 piece - 345kcal
, 1 lb - 898kcal
, 100 g - 198kcal
, more...
Nutrition Facts - Similar
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Veal Shoulder Blade (Cooked, Roasted)
Per 3 oz - Calories: 158kcal | Fat: 7.37g | Carbs: 0.00g | Protein: 21.38g
Other sizes:
1 piece - 454kcal
, 1 lb - 844kcal
, 100 g - 186kcal
, more...
Nutrition Facts - Similar
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Veal Shoulder Blade (Lean Only)
Per 1 oz - Calories: 32kcal | Fat: 0.92g | Carbs: 0.00g | Protein: 5.57g
Other sizes:
1 lb - 513kcal
, 100 g - 113kcal
, more...
Nutrition Facts - Similar
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New Zealand Lamb Shoulder (Whole (Arm and Blade), Frozen)
Per 1 oz - Calories: 77kcal | Fat: 6.30g | Carbs: 0.00g | Protein: 4.72g
Other sizes:
1 lb - 1234kcal
, 100 g - 272kcal
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Nutrition Facts - Similar
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Veal Shoulder Arm (Lean Only)
Per 1 steak, excluding refuse - Calories: 303kcal | Fat: 6.24g | Carbs: 0.00g | Protein: 57.92g
Other sizes:
1 oz - 30kcal
, 1 lb - 476kcal
, 100 g - 105kcal
, more...
Nutrition Facts - Similar
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Veal Shoulder Arm (Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 139kcal | Fat: 4.94g | Carbs: 0.00g | Protein: 22.21g
Other sizes:
1 piece - 446kcal
, 1 lb - 744kcal
, 100 g - 164kcal
, more...
Nutrition Facts - Similar
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Veal Shoulder Arm (Lean Only, Cooked, Braised)
Per 3 oz - Calories: 171kcal | Fat: 4.53g | Carbs: 0.00g | Protein: 30.37g
Other sizes:
1 steak, excluding refuse - 322kcal
, 1 lb - 912kcal
, 100 g - 201kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 1 piece - Calories: 720kcal | Fat: 50.20g | Carbs: 0.00g | Protein: 62.75g
Other sizes:
3 oz - 287kcal
, 1 lb - 1533kcal
, 100 g - 338kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 1 piece - Calories: 649kcal | Fat: 44.50g | Carbs: 0.00g | Protein: 57.69g
Other sizes:
3 oz - 228kcal
, 1 lb - 1216kcal
, 100 g - 268kcal
, more...
Nutrition Facts - Similar
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