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Outback Steakhouse

Sirloin 5 oz & Coconut Shrimp (Regional)

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
640
 
% Daily Values*
Total Fat
31.00g
40%
Saturated Fat
18.000g
90%
Trans Fat
0.000g
Cholesterol
260mg
87%
Sodium
650mg
28%
Total Carbohydrate
34.00g
12%
Dietary Fiber
1.0g
4%
Sugars
22.00g
Protein
54.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 12 Jun 23 12:17 AM
32%
of RDI*
(640 calories)
32% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (44%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
640
Fat
31g
Carbs
34g
Protein
54g
There are 640 calories in 1 serving of Outback Steakhouse Sirloin 5 oz & Coconut Shrimp (Regional).
Calorie breakdown: 44% fat, 22% carbs, 34% protein.

Related Steak from Outback Steakhouse:

Sirloin 9 oz and 4 Coconut Shrimp
Ribeye 15 oz and 4 Coconut Shrimp
Kid Sirloin 5 oz
Ribeye 15 oz and 4 Grilled Shrimp on The Barbie
Filet 6 oz and Lobster Tail
Outback Center-Cut Sirloin, Party Platter
  find more outback steakhouse steak products

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Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak
  view more steak nutritional info
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