Food database and calorie counter Source: Generic

Spaghetti (Fat Added in Cooking)

Nutrition Facts
Serving Size 1 cup of cooked
Amount Per Serving
Calories
261
 
% Daily Values*
Total Fat
5.83g
9%
Saturated Fat
0.817g
4%
Trans Fat
-
Polyunsaturated Fat
2.677g
Monounsaturated Fat
1.714g
Cholesterol
0mg
0%
Sodium
291mg
12%
Total Carbohydrate
43.12g
14%
Dietary Fiber
2.5g
10%
Sugars
0.78g
Protein
8.11g
Vitamin D
-
Calcium
10mg
1%
Iron
1.86mg
10%
Potassium
62mg
2%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: fides; linguini; vermicelli
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(261 calories)
13% of RDI
Calorie Breakdown:
 
Carbohydrate (67%)
 
Fat (20%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
261
Fat
5.83g
Carbs
43.12g
Protein
8.11g
There are 261 calories in 1 cup of cooked Spaghetti (Fat Added in Cooking).
Calorie breakdown: 20% fat, 67% carbs, 13% protein.

Common Serving Sizes:

Serving Size Calories
1 oz, dry, yields 149
100 g 180
1 cup cooked 261

Related Types of Spaghetti:

Spaghetti
Whole Wheat Spaghetti
Spaghetti with Tomato Sauce and Vegetables
Spaghetti with Tomato Sauce and Meatballs
Whole Wheat Spaghetti Noodles with Meat Sauce
Meatless Spaghetti with Tomato Sauce
  view more spaghetti nutritional info

Related Types of Pasta:

Lasagna with Meat
Macaroni
Meatless Pasta with Tomato Sauce
Pasta with Meat Sauce
  view more pasta nutritional info

See Also:

Spaghetti (Fat Not Added in Cooking)
Whole Wheat Spaghetti (Fat Added in Cooking)
Cooked Spaghetti Squash (Fat Added in Cooking)
Whole Wheat Spaghetti (Fat Not Added in Cooking)
Cooked Spaghetti Squash (Fat Not Added in Cooking)
  view more results

Contains these Ingredients:

5 g Vegetable oil, NFS
140 g Spaghetti (without added salt, enriched, cooked)
0.7 g Salt
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