Food database and calorie counter Source: Generic

Cream of Bacon Soup (with Water)

Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 331
Calories 500
% Daily Values*
Total Fat 36.75g 57%
  Saturated Fat 10.826g 54%
  Polyunsaturated Fat 6.371g  
  Monounsaturated Fat 16.309g  
Cholesterol 66mg 22%
Sodium 1462mg 61%
Potassium 590mg  
Total Carbohydrate 15.71g 5%
  Dietary Fiber 0.5g 2%
  Sugars 7.47g  
Protein 25.42g  
Vitamin A 16% Vitamin C 2%
Calcium 13% Iron 7%
Includes: Albertson brand
Last updated: 21 Aug 07 07:33 AM
of RDI*
(500 calories)
25% of RDI
Calorie Breakdown:
Carbohydrate (12%)
Fat (67%)
Protein (21%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 500 calories in 1 cup of Cream of Bacon Soup (with Water).
Calorie breakdown: 67% fat, 13% carbs, 21% protein.

Common Serving Sizes:

Serving Size Calories
100 g 205
1 cup 500
1 can (10.25 oz), prepared to directions 1201

Related Types of Soups:

Taco Soup
Vegetable Soup (Canned, Condensed)
Tomato Soup
Miso Soup
Chicken Noodle Soup
Chicken Soup
  view more soups nutritional info

See Also:

Cream of Asparagus Soup (Prepared with Water)
Cream of Celery Soup (Prepared with Water)
Cream of Mushroom Soup (Prepared with Water)
Cream of Corn Soup (Prepared with Water)
Cream of Shrimp Soup (with Water)
  view more results

Contains these Ingredients:

84 g Milk, NFS
5 g White wheat flour (all purpose, bleached, enriched)
42 g Bacon (cured, broiled, pan-fried or roasted, cooked)
7 g Celery
9 g Onions
13 g Margarine (regular, 80% fat with salt, stick)
0.1 g Black pepper
83 g Chicken stock (home prepared)
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