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Benihana

Hibachi Tuna Steak

Nutrition Facts
Serving Size 1 serving (11 oz)
Amount Per Serving
Calories
500
 
% Daily Values*
Total Fat
31.00g
40%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Cholesterol
155mg
52%
Sodium
530mg
23%
Total Carbohydrate
7.00g
3%
Dietary Fiber
1.0g
4%
Sugars
1.00g
Protein
45.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 20 Nov 23 08:27 PM
25%
of RDI*
(500 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (57%)
 
Protein (37%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
500
Fat
31g
Carbs
7g
Protein
45g
There are 500 calories in 1 serving (11 oz) of Benihana Hibachi Tuna Steak.
Calorie breakdown: 57% fat, 6% carbs, 37% protein.

Related Tuna from Benihana:

Tuna Sashimi (1.8 oz)
Tuna Poke
Tuna Poke (Spicy)
Tuna Sashimi (0.6 oz)
Seared Tuna
Geisha Hibachi Tuna Steak
  find more benihana tuna products

Related Steak from Benihana:

Yakisoba with Steak (Catering)
Filet Mignon & Chicken
Hotei Yakisoba Steak
Teriyaki Steak (Catering)
Hibachi Steak (Catering)
Chicken & Steak
  find more benihana steak products

Other Types of Tuna:

Tuna in Oil (Canned)
Bluefin Tuna (Fish)
Yellowfin Tuna (Fish)
Tuna in Water (Canned)
Baked or Broiled Tuna
White Tuna Fish (Drained Solids In Water, Canned)
  view more tuna nutritional info

Other Types of Steak:

Beef Steak (Lean Only Eaten)
Beef Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
Thinly Sliced Beef Sandwich Steak
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info
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