Weigh In record (no journal entry) for 04 May 2014
Diet Calendar Entry for 04 May 2014:
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827 kcal
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Fat: 63.21g | Prot: 53.49g | Carb: 16.60g.
Breakfast: Tone's Ground Cinnamon, Baking Powder (Low Sodium), Organic Valley Omega-3 Large Brown Eggs, Bob's Red Mill Organic 100% Whole Ground Golden Flaxseed Meal, Fresh Ham, Tillamook Pepper Jack Cheese, Nutiva Organic Extra Virgin Coconut Oil, So Delicious Coconut Milk Unsweetened, Organic Valley Omega-3 Large Brown Eggs. Snacks/Other: Portabella Mushrooms, Bell Peppers, Spinach. more...
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