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Hello and Happy Sunday FS!
Well, the scale didn’t drop but that’s ok! Treated myself with dippy eggs and sour dough bread for Mother’s Day Brunch..self indulgent! OMG! Fabulous! Bread is my weakness...hope this indulgence isn’t a slippery slope. Don’t think so. My wedding rings were slipping around on my finger...another weight loss sign for me.
Have a fabulous, Sunshiny Day FS!
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173.9 lb
Lost so far: 18.1 lb.
Still to go: 38.9 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 09 May 2021:
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713 kcal
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Fat: 34.34g | Prot: 44.76g | Carb: 58.74g.
Lunch: Bertolli Olive Oil, Butter, LaBrea Bakery Sourdough Batard, Kirkland Signature Cage Free Grade AA Large Eggs. Dinner: Kirkland Signature Colby/Jack Cheese, Cooked Broccoli (from Fresh), Kirkland Signature Oven Browned Turkey Breast. Snacks/Other: Pure Via Stevia, Twinings Lemon Ginger Tea. more...
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steady weight
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