SherryeB's Journal, 12 August 2020

Avocado with hot sauce & Tajin, baby carrots, Jalapeno Cheddar dip & Asiago Pepper Jack Whisps â–ªAfternoon snack/ lunch

Diet Calendar Entry for 12 August 2020:
1940 kcal Fat: 96.53g | Prot: 66.69g | Carb: 151.42g.   Breakfast: Kirkland Signature Organic Salsa - Medium, Smart Balance Buttery Spread Extra Virgin Olive Oil,  Baby Spinach, Great Value Fancy Fiesta Blend Cheese Shredded, Kroger Eggs (Large), Simple Truth Organic Sliced Quinoa Multigrain Bread,  Peach, Splenda Naturals Made with Stevia Extract, Kroger Italian Style Sweet Creamer,  2% Fat Milk,  Watermelon,  Coffee,  Strawberries,  Mangos. Lunch: Cello Whisps Asiago & Pepper Jack Cheese Crisps, Philadelphia Jalapeno Cheddar Dip, Bolthouse Farms Baby-Cut Carrots ,  Avocados. Dinner: Flavorite Manzanilla Olives,  Extra Virgin Olive Oil,  Merlot Wine,  Basil ,  Tomatoes, Pero Family Farms Mini Sweet Peppers,  Onions , Marketside Meat Trio Pizza. Snacks/Other: Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Marketside White Chunk Macadamia Nut Cookie. more...

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Comments 
Omigosh...wanna lick it right off mah screen😋...too bad the taste won't come through😪 
12 Aug 20 by member: acomandr
SHERRYE 
12 Aug 20 by member: acomandr
a lot of people have Tajin. What is that? 
13 Aug 20 by member: Blazin240
that looks yummy! 
13 Aug 20 by member: melitagracia

     
 

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