SherryeB's Journal, 11 April 2020

Leftover Pork Fried Rice with shrimp & broccoli....threw in some sautee'd onion & mini sweet peppers and a link of Sweet Italian Sausage.

Diet Calendar Entry for 11 April 2020:
2131 kcal Fat: 91.27g | Prot: 73.27g | Carb: 186.13g.   Breakfast:  Blueberries,  Raspberries, Great Value French Vanilla Coffee Creamer,  Watermelon,  Strawberries, Splenda Naturals Made with Stevia Extract,  Coffee,  2% Fat Milk, Marketside Savory Breakfast Pizza. Lunch: Mt. Olive Jalapeno Slices, Great Value Prepared Dijon Mustard,  Sweet Pickle Relish, Johnsonville Smoked Brats, Nature's Own 100% Whole Wheat Hot Dog Rolls. Dinner:  Merlot Wine,  Onions ,  Cooked Broccoli,  Shrimp, Green Giant Mini Sweet Peppers, Pork Fried Rice, Premio Sweet Italian Sausage. Snacks/Other: Outshine Lime Fruit Bar (76g), Hershey's Special Dark Chocolate Kisses, Hershey's Kisses with Caramel,  Vodka. more...

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Comments 
Nice 
11 Apr 20 by member: wholefoodnut
Umm 
12 Apr 20 by member: caraken
Oh fried rice. One of my favorite things!! 😁😁😁😁😁 
12 Apr 20 by member: wifey9707
That looks good  
12 Apr 20 by member: perks54

     
 

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