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Meal prepped today! I made breakfast, lunch, and dinner, plus a snack for each day of the week for both myself and my hubby. It makes sticking to clean eating so much easier than cooking everyday. We have turkey and bean burritos, grape and almond chicken salad, protein snack boxes, rice and veg with grilled chicken sausage, shakes, smoothies, asparagus and tomato with turkey sausage egg muffins, and detox chicken soup. I also made a cabbage and pea salad for that vinegary taste I seem to always crave. I didn’t buy any wine this week! Let’s hope I don’t cave by Friday!! 🤣🤣
Diet Calendar Entry for 07 May 2018:
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512 kcal
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Fat: 17.47g | Prot: 24.84g | Carb: 67.14g.
Breakfast: Clif Bar Mini - White Chocolate Macadamia Nut. Lunch: La Croix Sparkling Water, Cantaloupe Melons , Nabisco Triscuit Crackers Original, Chicken or Turkey Garden Salad (Chicken and/or Turkey, Tomato and/or Carrots, Other Vegetables). Dinner: Chicken Soup. Snacks/Other: Justin's Nut Butter Natural Almond Butter - Maple. more...
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