rbbtswfl's Journal, 16 June 2014

Weigh In record (no journal entry) for 16 June 2014
200.0 lb Lost so far: 0 lb.    Still to go: 50.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 16 June 2014:
1421 kcal Fat: 60.42g | Prot: 114.65g | Carb: 98.13g.   Breakfast: Milton's Baking Company Original Healthy Multi-Grain Bread, Smart Balance Smart Balance Extra Virgin Olive Oil Spread, Spinach Egg Cups. Lunch: Roma Tomatoes, Maple Grove Farms of Vermont Fat Free Raspberry Vinaigrette, Bell Peppers, Blueberries, Chicken Breast (Skin Not Eaten), Dole Spring Mix Salad. Dinner: Sbarro Chicken Francese. Snacks/Other: Edy's Slow Churned Rich & Creamy Cookies n' Cream, Ripple Brand Collective Bark Thins Blueberry Quinoa. more...
3553 kcal Activities & Exercise: Bowling - 3 hours, Standing - 30 minutes, Resting - 3 hours and 30 minutes, Sleeping - 8 hours, Desk Work - 8 hours, Driving - 1 hour. more...
steady weight

   Support   


     
 

Submit a Comment


You must  sign in to submit a comment
 

Other Related Links

Members



rbbtswfl's weight history


Get the app
    
© 2024 FatSecret. All rights reserved.