redgirl1974's Journal, 25 February 2019

todays lunch I made here at work. I call it deconstructed tuna salad. Its a tuna pouch on some butter head lettuce,topped with red onion, red bell pepper, cappers, lemon and salt. One of my favorites. Made enough to share here at work.

Diet Calendar Entries for 25 February 2019:
1038 kcal Fat: 72.04g | Prot: 72.69g | Carb: 24.74g.   Breakfast: Great Value Sharp Cheddar Cheese, Prosciutto, Westminster Smoked English Cheddar Cheese, Pepperoni, Cucumber (with Peel), Albertsons Heavy Whipping Cream, Coffee. Lunch: Fresh Lemon Juice, Goya Non-Parelis Capers, Red Onions, Publix Red Bell Pepper, StarKist Foods Chunk Light Tuna in Water (Pouch). Dinner: A&W Diet Root Beer, Italian Salad Dressing , American Value Green Beans (Canned), Birds Eye Mashed Cauliflower , Beef Brisket (Whole, Lean Only) . Snacks/Other: Laughing Cow Light Creamy Swiss Cheese Wedges, Fbomb Macadamia with Sea Salt Nut Butter, Green Tea, Splenda No Calorie Sweetener Packets. more...
3248 kcal Activities & Exercise: Treadmill - 30 minutes, Desk Work - 8 hours, Driving - 30 minutes, Resting - 7 hours, Sleeping - 8 hours. more...

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Comments 
Very appealing! 
25 Feb 19 by member: FullaBella
It was a hit! Everyone loved it and Im FULL ! 
25 Feb 19 by member: redgirl1974
very colorful! you are very thoughtful of others too :) 
25 Feb 19 by member: cherik1
Looks good 
25 Feb 19 by member: Retta Smith
I love those capers. Need to buy some 
25 Feb 19 by member: liv001

     
 

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