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Yields:
10 servings
Meal Type:
Desserts
Rating:
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Pineapple Fluff

A pineapple pudding with whipped topping for dessert.

Ingredients

Directions

  1. Pour pineapple with juice into bowl.
  2. Add pudding mix and stir well.
  3. Fold in whipped topping, like Cool Whip.
  4. Refrigerate for at least one hour.
113 members have added this recipe to their cookbook.
 

 
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Reviews 
Wonderful, light, refreshing!
24 Aug 08 by member: Bette
i love this, it's quick easy and very good, most people don't know its diet if you don't tell, i like it with pistachio pudding but it works well with alot of flavors.
04 Oct 08 by member: vf123
How many servings does the above recipe serve? It doesn't indicate what is a serving size on the nutrition label.
21 Jan 09 by member: Donnagurl
Do you use No Cook pudding?
06 Feb 09 by member: Kathy F
how much do you get i see say 10 severing but no amount
25 Jan 10 by member: niod81
wow! LOVE this recipe. would love to know the serving size though.
27 Jan 10 by member: ashley_mac

     
 

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Nutrition summary:

There are 78 calories in 1 serving of Pineapple Fluff.
Calorie break-down: 34% fat, 62% carbs, 4% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 27
Calories 78
 
% Daily Values*
Total Fat 3.02g 5%
  Saturated Fat 2.561g 13%
  Polyunsaturated Fat 0.08g  
  Monounsaturated Fat 0.197g  
Cholesterol 0mg 0%
Sodium 67mg 3%
Potassium 95mg  
Total Carbohydrate 12.5g 4%
  Dietary Fiber 0.5g 2%
  Sugars 9.69g  
Protein 0.97g  
 
Vitamin A 1% Vitamin C 7%
Calcium 3% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
4%
of RDI*
(78 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (34%)
 
Protein (4%)
Carbohydrates, 12.5g (62%) Fat, 3.02g (34%) Protein, 0.97g (4%)
* Based on a RDI of 2000 calories