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Yields:
6 servings
Prep Time:
10 mins
Cook Time:
40 mins
Meal Types:
Main Dishes
Lunch
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Ham & Pepperoni Pizza

Low carb pizza that can be topped with your favorite toppings.

Ingredients

Directions

  1. Preheat oven to 375 °F (190 °C). Spray 9 x 13" pan with cooking spray.
  2. Place 2 cups mozzarella cheese in bottom of pan. Bake for 5 minutes.
  3. Beat together cream cheese and eggs until smooth. Add cream, parmesan and spices.
  4. Pour egg mixture over cheese. Bake for 30 minutes.
  5. Remove from oven and spread sauce over baked mixture. Add toppings.
  6. Cover with remaining mozzarella cheese. Bake until bubbly and brown.
  7. Let stand for 5 minutes.
  8. Note: different topping can be added as well as chives for more flavor.
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Reviews 
Really great recipe. A perfect substitute when you're craving pizza. You can really substitute whatever toppings you like as long as they are low carb. I used oscar mayer classic pepperoni. When the egg and cream cheese crust is baking it tends to puff up a bit in the oven but this is completely fine. If you want you can poke a few holes in it.
Can't wait to try this, always looking for low carb recipes, will be back to let you know what I think, sounds very yummy! :)
18 May 14 by member: allsgood

     
 

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Nutrition summary:

There are 321 calories in 1 serving of Ham & Pepperoni Pizza.
Calorie break-down: 64% fat, 7% carbs, 30% protein.

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 202
Calories 321
 
% Daily Values*
Total Fat 22.46g 35%
  Saturated Fat 12.782g 64%
  Polyunsaturated Fat 0.509g  
  Monounsaturated Fat 1.619g  
Cholesterol 210mg 70%
Sodium 725mg 30%
Potassium 132mg  
Total Carbohydrate 5.2g 2%
  Dietary Fiber 0.5g 2%
  Sugars 2.72g  
Protein 23.37g  
 
Vitamin A 93% Vitamin C 12%
Calcium 259% Iron 30%
16%
of RDI*
(321 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (64%)
 
Protein (30%)
* Based on a RDI of 2000 calories