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Yields:
4 servings
Meal Types:
Main Dishes
Salads and Salad Dressings
Lunch
Rating:
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Grilled Beef Salad with Feta Cheese

Grilled beef tossed through a Greek salad that is so unbelievably tasty.

Ingredients

Directions

  1. Cut up all the salad ingredients including the feta cheese.
  2. In a fry pan, grill the beef steak to preferred tenderness and remove to cool.
  3. Slice the beef into thin strips.
  4. Add the salad on plates and place the beef strips on top.
  5. Drizzle the balsamic dressing over everything. Enjoy!
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Nutrition summary:

There are 401 calories in 1 serving of Grilled Beef Salad with Feta Cheese.
Calorie break-down: 54% fat, 11% carbs, 35% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 216
Calories 401
 
% Daily Values*
Total Fat 23.99g 37%
  Saturated Fat 11.834g 59%
  Polyunsaturated Fat 1.191g  
  Monounsaturated Fat 9.609g  
Cholesterol 116mg 39%
Sodium 878mg 37%
Potassium 908mg  
Total Carbohydrate 10.88g 4%
  Dietary Fiber 3.1g 12%
  Sugars 6.48g  
Protein 35.43g  
 
Vitamin A 73% Vitamin C 146%
Calcium 31% Iron 27%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
20%
of RDI*
(401 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (54%)
 
Protein (35%)
Carbohydrates, 10.88g (11%) Fat, 23.99g (54%) Protein, 35.43g (35%)
* Based on a RDI of 2000 calories