Add to my cookbook
Add to food diary
1 serving
Prep Time:
10 mins
Cook Time:
15 mins
Meal Types:
Main Dishes
Average FatSecret member ranking fatsecret members overall average rating

Eggs Benedict

A classic breakfast dish.



  1. Toast sourdough bread, grill bacon (don't add grease), and poach eggs.
  2. Layer two slices of bacon per toast. Carefully place one egg on top of each.
  3. Coat with hollandaise sauce.
15 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

Breakfast Recipes Breakfast Egg Recipes High Protein Recipes

Other Related Recipes

by: madeux
Very nutritious breakfast.
by: Haymae1
A quick, easy and delicious frittata that's so hearty it's not just for breakfast.
by: eferrisla
Take a fiber-packed tortilla, loaded with your favorite omelette ingredients and topped with salsa and sour cream.
by: dalemony
A delicious chicken omelet.
by: dhaller
A tasty wrap that you can enjoy for breakfast or lunch.
by: Tipper
Poaching is a wonderful way to prepare eggs,and poached eggs form the basis of many classic dishes, such as Eggs ...

Share Your Recipes!

Nutrition summary:

There are 798 calories in 1 serving of Eggs Benedict.
Calorie break-down: 46% fat, 30% carbs, 24% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 360
Calories 798
% Daily Values*
Total Fat 40.03g 62%
  Saturated Fat 18.279g 91%
  Polyunsaturated Fat 3.329g  
  Monounsaturated Fat 13.693g  
Cholesterol 685mg 228%
Sodium 2349mg 98%
Potassium 517mg  
Total Carbohydrate 58.87g 20%
  Dietary Fiber 2g 8%
  Sugars 6.96g  
Protein 47.13g  
Vitamin A 10% Vitamin C 3%
Calcium 8% Iron 16%
of RDI*
(798 calories)
40% of RDI
Calorie Breakdown:
Carbohydrate (30%)
Fat (46%)
Protein (24%)
* Based on a RDI of 2000 calories