Prep Time: 10 mins
Cook Time: 20 mins
Meal Types:
Side Dishes
Desserts
Rating:
fatsecret members overall average rating
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Cinnamon-Mascarpone Baked Pears
This lovely, light dessert is simple yet refined.
Ingredients
Directions
- Preheat oven to 375 °F (190 °C).
- Halve pears lengthwise and core. Place core side up in a medium baking dish.
- Spoon 1/2 teaspoon brown sugar and a 1/2 teaspoon butter into each cavity.
- Pour juice into baking dish and bake 25 minutes until pears are tender.
- Combine cheese, sugar and cinnamon
- Top each pear half with 1 1/2 tablespoon cheese mixture and serve warm.
- Serve as-is or sprinkle fresh berries on top for an added kick of color.
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Nutrition summary:
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There are 185 calories in 1 serving of Cinnamon-Mascarpone Baked Pears. |
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Calorie break-down: 57% fat, 39% carbs, 4% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 108
Calories 185
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| % Daily Values* |
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Total Fat
12g
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18% |
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Saturated Fat
7.082g
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35% |
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Polyunsaturated Fat
0.138g
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Monounsaturated Fat
0.769g
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Cholesterol
38mg
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13% |
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Sodium
10mg
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0% |
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Potassium
124mg
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Total Carbohydrate
18.22g
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6% |
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Dietary Fiber
2.7g
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11% |
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Sugars
13.27g
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Protein
1.86g
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| Vitamin A
6% |
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Vitamin C
9% |
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| Calcium
4% |
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Iron
2% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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9%
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of RDI*
(185 calories)
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Calorie Breakdown:
Carbohydrate (39%)
Fat (57%)
Protein (4%)
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* Based on a RDI of 2000 calories
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