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Yields:
8 servings
Meal Type:
Soups
Rating:
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Cheeseburger Soup

Good comfort food, but watch the carbs.

Ingredients

Directions

  1. In a large pot, brown ground meat and onions.
  2. Drain off any fat. Stir in tomatoes and green chilies (like Rotel's) and simmer for 5 minutes.
  3. Add chicken broth to beef mixture.
  4. Bring to a boil and reduce heat to simmer 10-15 minutes.
  5. Add cream and both cheeses. Stir until cheese melts.
  6. Add sour cream and heat through, but do not bring to a boil.
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Reviews 
Good soup, does not take long to fix.
15 Mar 08 by member: dwhummers
To cut the carbs use regular sour cream and heavy cream & water instead of the half and half. (3/4 cup heavy cream and 3/4 cup of water) It is very tasty.
26 Jan 10 by member: Quigley
Loved it! but I cut the onions and used regular sour cream and heavy cream so the carbs would be less
27 Sep 10 by member: ddmother

     
 

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Nutrition summary:

There are 327 calories in 1 serving of Cheeseburger Soup.
Calorie break-down: 61% fat, 8% carbs, 31% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 198
Calories 327
 
% Daily Values*
Total Fat 21.97g 34%
  Saturated Fat 13.158g 66%
  Polyunsaturated Fat 0.85g  
  Monounsaturated Fat 6.748g  
Cholesterol 95mg 32%
Sodium 735mg 31%
Potassium 444mg  
Total Carbohydrate 6.26g 2%
  Dietary Fiber 0.2g 1%
  Sugars 1.45g  
Protein 25.62g  
 
Vitamin A 13% Vitamin C 6%
Calcium 35% Iron 11%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
16%
of RDI*
(327 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (61%)
 
Protein (31%)
Carbohydrates, 6.26g (8%) Fat, 21.97g (61%) Protein, 25.62g (31%)
* Based on a RDI of 2000 calories