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8 servings
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Blueberry Dessert

A great combination of Angel Food cake and cold and hot sauces.



  1. To make sour cream sauce; mix sour cream, vanilla, and brown sugar with a fork until well blended.
  2. To make blueberry sauce; heat blueberries, sugar, lemon juice and 1/2 cup water in a saucepan.
  3. Bring to a boil and cook 2 minutes or longer.
  4. Dissolve cornstarch in water and add to blueberries. Cook until sauce thickens.
  5. Serve over Angel Food cake.
  6. Note: Based on recipe from the Blueberry Hill Cook Book.
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I don't understand this recipe. Are the sauces for separate use or to be used together? The recipe says an anglefood cake...did you mean a slice? How much water is the cornstarch to be dissolved in? This needs to be much more clear before I try it.
04 Apr 10 by member: The Next Number


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Nutrition summary:

There are 272 calories in 1 serving of Blueberry Dessert.
Calorie break-down: 21% fat, 72% carbs, 7% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 58
Calories 272
% Daily Values*
Total Fat 6.47g 10%
  Saturated Fat 3.804g 19%
  Polyunsaturated Fat 0.436g  
  Monounsaturated Fat 1.805g  
Cholesterol 20mg 7%
Sodium 360mg 15%
Potassium 202mg  
Total Carbohydrate 49.83g 17%
  Dietary Fiber 1.5g 6%
  Sugars 18.65g  
Protein 4.78g  
Vitamin A 33% Vitamin C 76%
Calcium 116% Iron 19%
of RDI*
(272 calories)
14% of RDI
Calorie Breakdown:
Carbohydrate (72%)
Fat (21%)
Protein (7%)
* Based on a RDI of 2000 calories