Rating:
fatsecret members overall average rating
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Beef tortillas with salsa and colby jack cheese.
Ingredients
Directions
- Brown hamburger; drain.
- Add remaining ingredients except cheese; simmer for 10 minutes.
- Sprinkle cheese on top; when melted serve.
- Note: based on a recipe from Campbell's Kitchen.
20 members have added this recipe to their cookbook.
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 Reviews
I made this recipe and then submitted it to try to figure out how many points it was the way that I made it. I used 80/20 ground beef. If you use 95/5, the point value will be 7, instead of 10! Hope that helps anyone who may want to make this but feels that it has too many points!
22 Feb 09 by member: bethieboo
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I really like the taste of this, I would leave out the water, because it has a lot of liquid. I added Cheddar Jack soup to mine, and it added a bit of flavor - only 1/2 can.
27 Oct 09 by member: mamaduke30
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Nutrition summary:
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There are 420 calories in 1 serving of Beef Taco Skillet. |
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Calorie break-down: 52% fat, 27% carbs, 21% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 219
Calories 420
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| % Daily Values* |
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Total Fat
24.32g
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37% |
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Saturated Fat
10.645g
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53% |
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Polyunsaturated Fat
1.774g
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Monounsaturated Fat
8.495g
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Cholesterol
71mg
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24% |
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Sodium
913mg
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38% |
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Potassium
402mg
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Total Carbohydrate
28.42g
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9% |
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Dietary Fiber
2g
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8% |
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Sugars
5.85g
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Protein
21.66g
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| Vitamin A
4% |
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Vitamin C
12% |
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| Calcium
22% |
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Iron
21% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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21%
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of RDI*
(420 calories)
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Calorie Breakdown:
Carbohydrate (27%)
Fat (52%)
Protein (21%)
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* Based on a RDI of 2000 calories
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