Add to my cookbook
Add to food diary
2 servings
Meal Types:
Main Dishes
Average FatSecret member ranking fatsecret members overall average rating

Apple Tahini Sandwich

A classic easy-to-make open sandwich combination.



  1. Core and cut the apple into approximately 1/8" slices.
  2. Spread your choice of nut butter (peanut, cashew, or almond) on each slice of the bread.
  3. Lay the apple slices on the bread.
  4. Drizzle the tahini on top of the apple slices; then drizzle honey or maple syrup.
  5. Sprinkle the cinnamon on top.
  6. Put the slices into a toaster oven, and toast on high. You may need to toast twice - watch the bread to prevent burning.
  7. Try Gala or Granny Smith apples, which go well with the nut butter. You may also want to try cinnamon raisin bread.
  8. Note: based on recipe from The Whole Foods Market Cookbook .
27 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

4 Point Recipes Low Cholesterol Recipes 100-200 Calorie Recipes Apple Recipes

Other Related Recipes

by: Mirsm
Healthy low fat shrimp salad.
Overnight no-cook chia oatmeal with fruit and nuts.
by: joysteph
An easy and gluten free recipe for delicious muffins.
Acorn squash with diced apple and ground pork, sprinkled with fresh grated Parmesan cheese.
by: KoffiBean
A hot snack made in minutes from apples and dark rye crackers.
A combo of homemade applesauce and quinoa.

Share Your Recipes!

Nutrition summary:

There are 200 calories in 1 serving of Apple Tahini Sandwich.
Calorie break-down: 26% fat, 64% carbs, 10% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 55
Calories 200
% Daily Values*
Total Fat 6.14g 9%
  Saturated Fat 1.016g 5%
  Polyunsaturated Fat 2.318g  
  Monounsaturated Fat 2.387g  
Cholesterol 0mg 0%
Sodium 173mg 7%
Potassium 184mg  
Total Carbohydrate 34.22g 11%
  Dietary Fiber 4.4g 18%
  Sugars 17.56g  
Protein 5.34g  
Vitamin A 1% Vitamin C 10%
Calcium 12% Iron 23%
of RDI*
(200 calories)
10% of RDI
Calorie Breakdown:
Carbohydrate (64%)
Fat (26%)
Protein (10%)
* Based on a RDI of 2000 calories