ejlima2

Start Weight:(30 Dec 11) 172.0 lb
Current Weight:(20 Oct 16) 171.3 lb
Goal Weight:169.8 lb
following: ejlima2's own diet
performance: losing 20.1 lb a week

FatSecret member since: 01 Jan 12

ejlima2's Weight History


ejlima2's Latest Member Challenges

134
  Don't hate Hollywood...tighten your own tummy!
status: Completed
ended: 02 Sep 12
view progress
 
 


ejlima2's Buddies

WickedTruth
last weighin: gaining 0.4 lb a week Up
 
Jvjonathan
last weighin: losing 0.2 lb a week Down
Cynthysis
not sharing weight
 
kehfeh
last weighin: gaining 1.1 lb a week Up


ejlima2's Cookbook

cals: 186kcal | fat: 9.47g | carbs: 1.24g | prot: 22.64g
Grilled Salmon with Rosemary
An easy and delicious salmon dish.
cals: 257kcal | fat: 17.44g | carbs: 0.99g | prot: 22.74g
Balsamic Salmon
Quick and easy salmon with lots of flavor.
cals: 203kcal | fat: 13.44g | carbs: 1.51g | prot: 19.46g
Parmesan Crusted Tilapia
An appetizing tilapia dish that's easy to prepare and enjoy.
view complete cookbook

Other Related Links

Members


ejlima2's journal

24 March 2015

Keto diet... It's hard to loose weight now...
on diet ejlima2's own diet  

13 March 2015

I'm in cutting. Almost zero carb. Trying to loose my belly fat...
on diet ejlima2's own diet  

ejlima2's Recent Food & Exercise

ejlima2's Groups

Just Dance Crew!
If "Just Dance" is part of your normal workout/exercise routine, then this group is for you!

20's on Maintenance
20 somethings who have reached their goal and want to maintain their weight.

ejlima2's Recent Activity

ejlima2's Own Activity

No recent activity.

ejlima2's Buddies

No recent activity.

Other Member Diet Recent Activity

Babaxa recorded a Weight Entry at 147.7 lb.
brucemcguigan commented on dewy333's Journal Entry.
johndemelis updated their Food Diary.
tjbradders updated their Food Diary.
kimberly rae recorded a Weight Entry at 186.2 lb.
dewy333 recorded a Journal Entry and a Weight Entry at 171.5 lb.
John10251 commented on Steven Lloyd's Journal Entry.
farida syed supported Panigale1199's Journal Entry.