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Nutrition Facts
Serving Size 0.8 cup
Amount Per Serving
Calories
123
 
% Daily Values*
Total Fat
10.67g
14%
Saturated Fat
6.639g
33%
Trans Fat
-
Polyunsaturated Fat
0.396g
Monounsaturated Fat
3.081g
Cholesterol
36mg
12%
Sodium
62mg
3%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
3.84g
Protein
1.54g
Vitamin D
-
Calcium
48mg
4%
Iron
0.02mg
0%
Potassium
71mg
2%
Vitamin A
90mcg
10%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(123 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (19%)
 
Fat (76%)
 
Protein (5%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
123
Fat
10.67g
Carbs
6g
Protein
1.54g
There are 123 calories in a 0.8 cup of Whipped Cream (Pressurized).
Calorie breakdown: 76% fat, 19% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 8
1 cup 154
100 g 257

Related Types of Cream:

Coffee or Table Cream (Light)
Whipping Cream
Heavy Cream
Half and Half Cream
Light Cream
  view more cream nutritional info

See Also:

Whipped Cream (Pressurized Container)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Cream Substitute (Powdered)
Gelatin Dessert with Whipped Cream
Shortcake Biscuit with Whipped Cream and Fruit
  view more results

Used in these Member Recipes:

Apple Rice
Italian Sausage Vodka Penne
Mock French Toast
White Castle Hamburger Pie
Crustless Steak Mushroom and Cheese Quiche
Mushroom and Spinach Quiche
Almond Pecan Waffles
Chicken Paprikash
Peppermint Fudge
Creamy Mushroom Sauce
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