| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
763
% Daily Values*
Total Fat
36.04g
46%
Saturated Fat
11.23g
56%
Trans Fat
-
Polyunsaturated Fat
9.982g
Monounsaturated Fat
10.533g
Cholesterol
312mg
104%
Sodium
283mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
102.28g
Vitamin D
-
Calcium
117mg
9%
Iron
8.44mg
47%
Potassium
1028mg
22%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
38%
|
of RDI*
(763 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
763
|
|
Fat
36.04g
|
|
Carbs
0g
|
|
Protein
102.28g
|
| There are 763 calories in 367 grams of Turkey Leg Meat and Skin (Cooked, Roasted). |
| Calorie breakdown: 44% fat, 0% carbs, 56% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
