| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
614
% Daily Values*
Total Fat
28.97g
37%
Saturated Fat
9.027g
45%
Trans Fat
-
Polyunsaturated Fat
8.024g
Monounsaturated Fat
8.466g
Cholesterol
251mg
84%
Sodium
227mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
82.22g
Vitamin D
-
Calcium
94mg
7%
Iron
6.78mg
38%
Potassium
826mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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31%
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of RDI*
(614 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
614
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Fat
28.97g
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Carbs
0g
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Protein
82.22g
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| There are 614 calories in 295 grams of Turkey Leg Meat and Skin (Cooked, Roasted). |
| Calorie breakdown: 44% fat, 0% carbs, 56% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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