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1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g)

Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Braised)

Nutrition Facts
Serving Size 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g)
Amount Per Serving
Calories
333
 
% Daily Values*
Total Fat
18.97g
24%
Saturated Fat
6.722g
34%
Trans Fat
-
Polyunsaturated Fat
1.623g
Monounsaturated Fat
8.528g
Cholesterol
142mg
47%
Sodium
92mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
37.93g
Vitamin D
-
Calcium
35mg
3%
Iron
2.5mg
14%
Potassium
503mg
11%
Vitamin A
4mcg
0%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(333 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (53%)
 
Protein (47%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
333
Fat
18.97g
Carbs
0g
Protein
37.93g
There are 333 calories in 1 steak, excluding refuse of Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Braised).
Calorie breakdown: 53% fat, 0% carbs, 47% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 232
100 g 273
1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g) 333
1 lb 1238

Related Types of Pork:

Pork Roast
Ground Pork
Pork Loin (Tenderloin)
Pork Spareribs
Pork Chop
Pork
  view more pork nutritional info

See Also:

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Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Broiled)
Pork Shoulder Steaks (Boston Blade, Cooked, Broiled)
Pork Shoulder Steaks (Boston Blade, Cooked, Braised)
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