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Nutrition Facts
Serving Size 1/2 cup
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
1.44g
2%
Saturated Fat
0.895g
4%
Trans Fat
-
Polyunsaturated Fat
0.053g
Monounsaturated Fat
0.416g
Cholesterol
5mg
2%
Sodium
71mg
3%
Total Carbohydrate
6.79g
2%
Dietary Fiber
0g
0%
Sugars
-
Protein
4.83g
Vitamin D
1mcg
6%
Calcium
175mg
13%
Iron
0.07mg
0%
Potassium
221mg
5%
Vitamin A
75mcg
8%
Vitamin C
1.5mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(59 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (22%)
 
Protein (33%)
* Based on a RDI of 2000 calories

Photos

Milk (1% Lowfat with Added Vitamin A and Protein)
 

Nutrition summary:

Calories
59
Fat
1.44g
Carbs
6.79g
Protein
4.83g
There are 59 calories in a 1/2 cup of Milk (1% Lowfat with Added Vitamin A and Protein).
Calorie breakdown: 22% fat, 46% carbs, 33% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 14
100 g 48
1 cup 118
1 quart 472

Related Types of Skim Milk:

Reduced Fat Milk
Low Fat Milk
Milk (Nonfat)
1% Fat Milk
1% Fat Milk (Calcium Fortified)
2% Fat Milk
  view more skim milk nutritional info

Related Types of Milk:

Whole Milk
Milk
  view more milk nutritional info

See Also:

Milk (2% Lowfat with Added Vitamin A and Protein)
Milk (1% Lowfat with Added Vitamin A)
Milk (2% Lowfat with Added Vitamin A)
Lowfat Dry Milk
Milk (1% Lowfat with Added Vitamin A and Nonfat Solids)
  view more results

Used in these Member Recipes:

Chilly Chocolate
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