| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
59
% Daily Values*
Total Fat
4.11g
5%
Saturated Fat
0.714g
4%
Trans Fat
-
Polyunsaturated Fat
2.309g
Monounsaturated Fat
0.901g
Cholesterol
1mg
0%
Sodium
74mg
3%
Total Carbohydrate
1.18g
0%
Dietary Fiber
0g
0%
Sugars
1.18g
Protein
4.18g
Vitamin D
-
Calcium
27mg
2%
Iron
0.73mg
4%
Potassium
79mg
2%
Vitamin A
4mcg
0%
Vitamin C
0.2mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (8%)
Fat (63%)
Protein (29%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
59
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Fat
4.11g
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Carbs
1.18g
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Protein
4.18g
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| There are 59 calories in 37 grams of Egg Substitute (Frozen). |
| Calorie breakdown: 63% fat, 8% carbs, 29% protein. |
Other Common Serving Sizes:
Related Types of Egg Whites:
Related Types of Eggs:
See Also:
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